Cauliflower rig ‘n’ cheese

Ingredients  1 small cauliflower (1kg), cut  into small florets 2 tablespoons olive oil 1 teaspoon garam masala 1 fresh small red chilli, seeded chopped finely, optional 350g (11 ounces) rigatoni pasta 1/2 cup torn a fresh flat-leaf parsley Cashew Cheese Sauce 2 cups (300g) raw cashews 2 tablespoon of olive oil 2 medium onions (300g), chopped 2Continue reading “Cauliflower rig ‘n’ cheese”

Sweet potato & ‘chorizo’ tacos

INGRIDIENTS 2 small orange sweet potato (500 g), unpeeled ½ cup (125 ml) olive oil 6 green onions (scallions), chopped coarsely 1 teaspoon ground cumin 1 teaspoon ground coriander 2 cups coarsely chopped (cilantro) roots and stem 2 fresh jalapeno chillies, chopped coarsely 1 ½ teaspoons finely grated lime rind 2 tablespoons lime juice ½ cupContinue reading “Sweet potato & ‘chorizo’ tacos”