Cinnamon pinwheels

These impressive pastries go well with tea or coffee or as accompaniment to ice cream and creamy deserts. Using ground cinnamon give it a delicious fragrant aroma and gives these simple-to make pinwheels a warm and spicy flavour. Ingredients: 50g/2oz/1/4 cup castor (superfine) sugar, Plus extra for sprinkling 10ml/2 tsp Ground cinnamon 250g/9oz puff pastryContinue reading “Cinnamon pinwheels”