Cottage Loaf

Ingredients: Create a culinary masterpiece from a few basic ingredients and experience the satisfaction of traditional baking. Serve with classic-shape loaf to accompany home-made soup. 675g/1 ½ / 6cups Gluten-free plain flour Or unbleached strong white bread flour 10ml/2 tsp salt 20g/1/4 oz fresh yeast Method: 1.Lightly grease two baking sheets. Sift the flour andContinue reading “Cottage Loaf”