Orange and Polenta Crispy Cookies

Polenta gives these cookies a really crisp and crunchy texture Ingredients: ½ cup polenta 2 tablespoons plus 1 ½ teaspoon rice flour ¼ ground almonds ½ teaspoon gluten-free baking powder 2/3 cup confectioners’ sugar 4 tablespoons vegan butter, cubed 1 vegan egg Grated rind 1 orange 3 tablespoons flaked almonds Method: 1.Cover two baking sheetsContinue reading “Orange and Polenta Crispy Cookies”