Onion, Apple Bacon & Comté Crépes

Onion, Apple Bacon & Comté Crépes The combination of the nutty cheese, soft, sweet onion and sharp apple is a french classic that makes a gorgeous light lunch- it’s kind of a pancake tart. Ingredients: 3 tbsp olive oil, plus an extra splash 600g (1lb 5oz ) onions, chopped leaves from 1 thyme sprig pinchContinue reading “Onion, Apple Bacon & Comté Crépes”