Saucy Chocolate Pud:

In the recipe, the mixture separates out during cooking to produce a cream sponge topping and Delicious chocolate sauce on the bottom. Ingredients: 300 ml1/2 pint/1 ¼ vegan milk 75 g/2 ¾ oz vegan dark chocolate ½ tsp vanilla flavouring (extract) 100 g/3 ½ oz/7 tbsp castor (superfine) Sugar 100 g/3 ½ oz/generous ½ cupContinue reading “Saucy Chocolate Pud:”