Apple Berry Lattice Pie

Ingredients: 300 g/10 ½ oz/2 cups plain (all purpose) Flour 2 tbsp light brown sugar 150 g/ 5 ½ oz/ 2/3 cup vegan butter 1 large bramble Apple, peeled and chopped 100 g/3 ½ oz/1/2 cup castor (superfine) sugar 1 tsp ground cinnamon 1 tsp cornflour (cornstarch) slaked with 1 tbsp cold water Method: 1.MixContinue reading “Apple Berry Lattice Pie”

Vegetable & Filo Pie

Ingredients: 175 g/6 oz carrots, peeled and chopped 140 g/5 oz broccoli, divided into small florets 115 g/4 oz or canned sweetcorn kernels 300 ml/ 10 fl oz vegetable stock 1 tbsp chopped fresh coriander 3 sheets filo gluten free pastry if( preferred) Pepper 115 g/4 oz broad beans 1 tbsp cornflour 2 tbsp waterContinue reading “Vegetable & Filo Pie”