Easy Fruit Tarts

Ingredients 400 g/14 oz/2 cups ready-roll puff pastry You can choose what fruits you want to use like apple, pears, with plums, both work well together. Then use 3 tbs icing (confectioners’) sugar and add 2 tsp cinnamon and mixed spice. Method 1Preheat the oven to 220°C(200°CFan) /425F/Gas7. 2.Roll out the pastry into rectangular a

Easy Fruit Tarts

Ingredients 400 g/14 oz/2 cups ready-roll puff pastry You can choose what fruits you want to use like apple, pears, with plums, both work well together. Then use 3 tbs icing (confectioners’) sugar and add 2 tsp cinnamon and mixed spice. Method 1Preheat the oven to 220°C(200°CFan) /425F/Gas7. 2.Roll out the pastry into rectangular a

Honeyed Pineapple Tarts

Ingredients 450 g/1 lb ready to roll puff pastry1 vegan egg beaten50 g/1 ¾ oz /1/2 cup ground almonds8-9 canned or fresh pineapple rings, drained75 ml/ 2 ½ fl. oz /1/2 cup runny honey Method 1.Preheat the oven to 200°C (180°Cfan)/400f/gas 6. 2.Roll out the pastry on a floured surface. To make large tarts to