My Black Velvet Cupcakes

This classic cake batter contains a touch of cocoa, and a drops of black food colouring Preparation Time 15 minutes.Cooking Time 15 minutes. Ingredients 100g (13 1/2) self-raising gluten-free flour 15g (1/2) cocoa powder 1/2 tsp gluten-free baking powder 115g (4oz) dairy-free unsalted butter, softened 115g (4oz) castor sugar 2 vegan eggs 1 tsp blackContinue reading “My Black Velvet Cupcakes”