French toast

Breakfast made by my youngest daughter with brioche bread, whipped cream, fresh strawberries and blueberries. As for my breakfast, I had sliced French toast with blueberries and whipped cream due to allergies I couldn’t have the brioche bread because it wasn’t homemade and I can’t have strawberries either. her breakfast was much more appealing forContinue reading “French toast”

Red Velvet Cheesecake

Ingredients: 110 g/ 4oz /2/3 cup self-raising gluten free (optional) Flour, sifted 1 tbsp unsweetened cocoa powder 110 g/4 oz /1/2 cup castor sugar 110 g/4 oz/1/2 cup vegan butter, softened 1 tsp cinnamon 1 tbsp red food colouring 3 vegan eggs 300 g /10 ½ oz/1 1/3 cups vegan cream cheese 75 ml /2Continue reading “Red Velvet Cheesecake”